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Case study — Social-ecological systems & resilience

Water-Energy-Food Nexus Assessment in the Greater Mau Forest Complex, Kenya

How three decades of climate, land-use and livelihood change are reshaping one of East Africa’s most important water towers.

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Project overview

A water tower under pressure

The Greater Mau Forest Complex (GMFC) is one of East Africa’s most critical social-ecological systems: an essential water tower, a biodiversity hotspot, and a livelihood anchor for nearly five million people. It faces intensifying pressures from climate variability, land-use change, population growth and fragmented governance.

This Water-Energy-Food (WEF) nexus assessment set out to understand how these pressures interact, and to generate actionable evidence for resilience planning in a landscape where data are scarce.

1990–2021

Three decades analysed

~5 million

People who depend on the GMFC

3 sectors

Water, energy and food, assessed together

Approach

An integrated geospatial and mixed-methods framework

Remote sensing analytics

CHIRPS precipitation data, MODIS EVI vegetation indices, and multi-decadal trend analysis.

Trend and anomaly analysis

Mann-Kendall and Sen’s slope trend detection, anomaly mapping, and assessment of spatial variability.

Field-based insights

Key informant interviews with county and national experts on lived realities, governance challenges and WEF priorities.

Social-ecological data integration

Historical crop yields, population-scaled energy consumption, and qualitative observations from communities.

Key findings

Reinforcing pressures across water, energy and food

The analysis revealed pressures that reinforce one another, destabilizing the WEF nexus and heightening community vulnerability.

Water

Longer dry spells, more erratic rainfall

The GMFC gained an average of ~13 extreme dry days over 32 years, with marked differences between forest, cropland and grassland zones.

Water · Food

Less predictable growing seasons

Shifts in rainfall onset and frequency disrupted planting cycles, making the long rains, which support most maize production, less reliable.

Food

Declining crop productivity

Vegetation browning and falling maize yields point to growing stress on food systems, especially in rain-fed farming zones.

Energy · Forest

Rising dependence on bioenergy

As crop productivity and water reliability declined, households relied more on charcoal and firewood, adding pressure on the forest itself.

From the field

The Greater Mau landscape

Photos from the Greater Mau landscape, June 2022.

Tea bushes in the foreground and a hillside of small farm plots and trees beyond

Tea in the foreground, with small farm plots and trees on the hillside beyond.

A hillside of small cultivated plots and scattered trees above a fenced pasture

Small cultivated plots and scattered trees on a hillside, above a fenced pasture.

Stacks of cut logs beside a red dirt road

Stacks of cut logs beside a farm road.

Tea fields in the foreground with forest and farmland across a valley

Tea fields in the foreground, with forest and farmland across the valley.

Facing similar pressures in your landscape?

Tell us the policy or planning question you’re facing, and let us discuss which layers apply.

EMAIL

info@ardhilytics.com

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